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poax de blanc
  1. crushed blanc, especially from the pulp of a cut of pork, or from fat from pork
    "he picked up some poax de blanc and whipped it up in his mouth"
  2. a word that does not exist; it was invented, defined and used by a machine learning algorithm.

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Thanks to Pamela Chen and Ryan O'Rourke
Words are not reviewed and may reflect bias in the training set